Gene Pool Diversity and Crop Improvement
-15%
portes grátis
Gene Pool Diversity and Crop Improvement
Volume 1
Rajpal, Vijay Rani; Rao, S. Ramachandra (McGill University); Raina, S. N.
Springer International Publishing AG
02/2016
484
Dura
Inglês
9783319270944
15 a 20 dias
Further, understanding the myriad complexities of genic and genomic interactions among species, more particularly of wild relatives of crop species and/or phylogenetically distant germplasm, can provide the necessary inputs to increase the effectiveness of genetic improvement through traditional and/or genetic engineering methods.
Preface.- 1. Leymus racemosus: A potential species of gene pool enrichment for wheat improvement; H. Tsujimoto.- 2. Arachis gene pools and genetic improvement in groundnut; A.K. Singh.- 3. Genetic resources of chickpea (Cicer arietinum L.) and their utilization; D. Ohri.- 4. Genetic improvement of cotton; A.H. Prakash.- 5. Genetic diversity and germplasm patterns in Brassica juncea; S.S. Banga.- 6. Potato diversity and its genetic enhancement; S.M. Paul Khurana.- 7. Genome plasticity in buckwheat; N.K. Chrungoo.- 8. Origin of genetic variability and improvement of quinoa (Chenopodium quinoa Willd.); D. Ohri.- 9. Emerging invaders from the cultivated croplands: an invasion perspective; G. Prakash Sharma.- 10. Chromosome engineering for high precision crop improvement; H.K. Chaudhary.- 11. Overview of present status and potentials of genetic improvement of commonly cultivated alliums in India; R.H. Gohil.- 12. Utilization of germplasm for the genetic improvement of mungbean [Vigna radiata (L.) Wilczek]: the constraints and the opportunities; K.V. Bhat.- 13. Genetic improvement in the genus Eleusine; R. Agarwal.- 14. An ancient medicinal plant at the crossroads of modern horticulture and genetics: genetic resources and biotechnology of sea buckthorn (Hippophae L., Elaeagnaceae); I. Bartish.- 15. Unlocking the potential of genetic resources for improvement of sesame (Sesamum indicum L.) - the current scenario; S. Lakhanpaul. Index.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Further, understanding the myriad complexities of genic and genomic interactions among species, more particularly of wild relatives of crop species and/or phylogenetically distant germplasm, can provide the necessary inputs to increase the effectiveness of genetic improvement through traditional and/or genetic engineering methods.
Preface.- 1. Leymus racemosus: A potential species of gene pool enrichment for wheat improvement; H. Tsujimoto.- 2. Arachis gene pools and genetic improvement in groundnut; A.K. Singh.- 3. Genetic resources of chickpea (Cicer arietinum L.) and their utilization; D. Ohri.- 4. Genetic improvement of cotton; A.H. Prakash.- 5. Genetic diversity and germplasm patterns in Brassica juncea; S.S. Banga.- 6. Potato diversity and its genetic enhancement; S.M. Paul Khurana.- 7. Genome plasticity in buckwheat; N.K. Chrungoo.- 8. Origin of genetic variability and improvement of quinoa (Chenopodium quinoa Willd.); D. Ohri.- 9. Emerging invaders from the cultivated croplands: an invasion perspective; G. Prakash Sharma.- 10. Chromosome engineering for high precision crop improvement; H.K. Chaudhary.- 11. Overview of present status and potentials of genetic improvement of commonly cultivated alliums in India; R.H. Gohil.- 12. Utilization of germplasm for the genetic improvement of mungbean [Vigna radiata (L.) Wilczek]: the constraints and the opportunities; K.V. Bhat.- 13. Genetic improvement in the genus Eleusine; R. Agarwal.- 14. An ancient medicinal plant at the crossroads of modern horticulture and genetics: genetic resources and biotechnology of sea buckthorn (Hippophae L., Elaeagnaceae); I. Bartish.- 15. Unlocking the potential of genetic resources for improvement of sesame (Sesamum indicum L.) - the current scenario; S. Lakhanpaul. Index.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
