Water-Conservation Traits to Increase Crop Yields in Water-deficit Environments

Water-Conservation Traits to Increase Crop Yields in Water-deficit Environments

Case Studies

Sinclair, Thomas R.

Springer International Publishing AG

05/2017

95

Mole

Inglês

9783319563206

15 a 20 dias

This volume explores specific approaches that have shown to result in crop yield increases.
Chapter1. Introduction.- Chapter2. Early Partial Stomata Closure with Soil Drying.- Chapter3. Limited-Transpiration Rate Under Elevated Atmospheric Vapor Pressure Deficit.- Chapter4. Soybean.- Chapter5. Peanut.- Chapter6. Chickpea.- Chapter7. Lentil.- Chapter8. Maize.- Chapter9. Sorghum.- Chapter10. Pearl Millet.- Chapter11. Wheat.