Food Products Evolution: Innovation Drivers and Market Trends
Food Products Evolution: Innovation Drivers and Market Trends
Tarabella, Angela
Springer International Publishing AG
07/2019
142
Mole
Inglês
9783319238104
15 a 20 dias
454
Descrição não disponível.
Introduction.- Food Guides.- Innovation in the food industry: a comparison between new and traditional categories of foodstuffs.- Birth of organic agriculture and development of an <> market.- EU voluntary certification schemes for agricultural products and foodstuffs.- Precision Agriculture.- Legislative factors and product specifications in the marketing of <> foodstuffs.- Gluten-free Foods.- Functional Foods.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Diet;Food Categories;Food Classification;Food Industry Regulation;Food Innovation;New Food Products
Introduction.- Food Guides.- Innovation in the food industry: a comparison between new and traditional categories of foodstuffs.- Birth of organic agriculture and development of an <> market.- EU voluntary certification schemes for agricultural products and foodstuffs.- Precision Agriculture.- Legislative factors and product specifications in the marketing of <> foodstuffs.- Gluten-free Foods.- Functional Foods.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.