Sustainable Agriculture and Food Security

Sustainable Agriculture and Food Security

Aspects of Euro-Mediteranean Business Cooperation

Baourakis, George; Mattas, Konstadinos; Zopounidis, Constantin

Springer International Publishing AG

05/2018

141

Dura

Inglês

9783319771212

15 a 20 dias

3554

Descrição não disponível.
Towards a more democratic and sustainable food system the reflexive nature of solidarity purchases groups and the migrants' social cooperative "Barikama" in Rome.- Role of Buffalo production in Sustainable Development of Rural Regions.- What Does the Young Generation Want to Eat and Do for Being Healthy from the Perspective of Today and the Future?.- Tourist's behaviour towards local Cretan food.- Exploring-valuing alternative distribution channels a systematic literature review of the agri-food sector.- Opportunities of price risk limitation in horticultural sector in Poland.- Willingness to Pay for Malaria Prophylaxis in Ethiopia.- Alternative Distribution Channels of Fruits and Vegetables.- Evaluation of irrigation efficiency effect on groundwater level variation by MODFLOW and WEAP models: a case study from Tuyserkan plain, Hamedan, Iran.
consumer perceptions;sustainable food system;tourist behaviour;local food supply chain;price risk limitation;alternative distribution channels;water level management;sustainability